Sancerre A.C.

  • LOCATION
    Loire
  • APPELLATION
    Sancerre
  • GRAPE
    Sauvignon
  • WINE TYPE
    White
  • TERROIR
    Chalky-clay soil, pebbly-chalk soil,
  • FERMENTATION
    Hand harvest, stainless steel
  • FARMING
    Sustainable, Vegan
  • AGING
    Stainless steel
  • HARVEST DATE
    September
  • AVERAGE AGE OF VINES
    20 years old

Overview

The estate’s vines are planted on some of the greatest terroirs of the Sancerre region: Les Monts Damnés, Les Cous de Brault, le Chêne Marchand, in total about thirty parcels with southern, south-eastern exposure, which is the heritage of a great line of winegrowers. The cuvée “Domaine de Saint-Pierre” is the result of the blending of all these terroirs.

Cuvee with aromas of white fruits and citrus fruits. The attack combines liveliness and richness with a beautiful structure in the mid-palate. The finish leaves an impression of freshness and a salty note which brings finesse and length.

  • Country: France
  • Producer: Domaine de Saint Pierre
  • Grape: Sauvignon
  • Region: Loire
  • Wine Type: White
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